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Contribuisci feedback Cosa non piace a Selina Suter di Le Grand Cafe des Arts:
A pranzo mia moglie ha chiesto il merluzzo che è arrivato con contorno di fettuccine. La mia omelette, dello chef, assolutamente normale ho dovuta mangiarla fredda perché i pane più volte richiesto, 'hanno portato dopo mezz'ora. Visualizza tutti i feedback.
Perfect surroundings like when the world was still in order.good prices good food friendly staff
Que des souvenirs dans ce bar ...mon adolescence en 1980
Service beaucoup trop long, nous avons du écourter notre repas annulation du dessert pour être à l'heure à notre rdv !!
Go first for the frame, it's beautiful. The impeccable reception and the sublime food. Especially the love puy dessert a slaughter this dessert for lovers of iced brown. My friend went with the head of the calf and I'm the hazelnut spinach. We see some of the beautiful kitchens, I plain the cooks in front of the furnaces with their masks. I know it's mandatory. In summary we loved and prices are affordable.
Amazing decor but the dishes lack sauce. The poultry in the forest sauce (current plate) was poor in the sauce and mushrooms. Brownie is served like that, dry, without a bit of English sauce or ice cream or whipped, it's good but it's dry. Service also impeccable
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