Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackThis restaurant serves delicious pizza with top quality toppings. The pizza is cooked in a wood-fired oven, giving it a unique and desirable flavor. The chili oil provided as a dipping sauce is a tasty option to accompany your pizza.
Walked up to the door just before opening. The nice customer service representative let me and my friend in. Took our order and said that they would try to get it as soon as possible. It was fast only waited a few minutes past actual opening time. Verypleased with everything, and I mean EVERYTHING!!!!!! Thank-you very much.
Hands down this is the best pizza in town. I love the bacon pizza and the pepperoni pizza is simple but tastes wonderful. I have found it very hard to order a pizza from here so expect a long wait or the inability to even order on the same day. As Iwait for my pizzas here I often wonder how these expert pizzaiolos can handle a work environment with no speaking? I guess whenyou have pizza orders at 5pm until the end of the night it sucks the joy from making the pizzas. In a selfish way I hope theycan keep from burning out so that this place stays open. Pizza 5/5 Customer service 4/5 Wait times 1/5 Pro tip: order early,it's worth the wait.
We all agreed that this was the best pizza we've had since we were in Italy a couple of years ago. The salami honey pizza was a standout. You could taste all of the key ingredients and the olives weren't overpowering. We absolutely loved it.
The pizza at this restaurant is fantastic. Cooked in a wood-fire oven with delicious toppings on a thin, yet chewy crust, it makes for a delicious pie. I enjoyed half for dinner and saved the other half for breakfast, which reheated perfectly in the oven.