The Pacific Terrace And Lounge

We stayed at the Grand Pacific, so it was convenient to head downstairs for happy hour. We’re really glad we decided to check out the restaurant. The modern, cozy atmosphere was inviting, and we received a warm welcome. Chad, our bartender, was quite the character! We enjoyed his company and indulged in quite a few drinks—his version of a Negroni is phenomenal! We also tried a few small bites, and they were delicious. We’re definitely planning to have dinner here the next time we’re in town!

When we first arrived, I was a little apprehensive about being in a hotel restaurant. However, to my delight, the food turned out to be not only delicious but also visually stunning! The chef and waitstaff were exceptional. I've saved this place for future visits!

I would rate it 4.5 stars. The staff was both attentive and friendly. The food was delicious, well-prepared, and offered a unique twist. The newly renovated section of the restaurant is gorgeous, although part of it is still under renovation as of September. While there may be other options out there, I would be more than happy to return— and I probably will!

Fantastic food and service, and the recently renovated interior and patio with fountains and individual gazebos with fire tables was a very nice atmosphere. Friendly staff with attentive service.

There are so many wonderful places to eat here but unfortunately this is not one of them. The descriptions in the menu are beautiful but the execution is very disappointing. Most dishes had a very greasy taste with a real unpleasant aftertaste. We felt like the oil in the fryer needed to be changed and really just thought everything tasted like it came out of a fryer. Just generally very disappointing and had the added kick of paying top dollar