Dicarlo’s Pizza — Vienna

Great food. The manager Ron was really nice and helpful.

I didn't like their method of making pizza by cooking the pizza without the cheese and the adding unmelted cheese on top. I would have preferred that it be melted but that's how they do it.

DiCarlo’s style pizza with extra cheese, pepperoni and banana peppers is always a must have when you’re in WV. 2 orders of 3 cut is plenty for 2 people.

Not busy, fairly quick pizza prep. Clean tables. Parking lot on the side.

Never disappointed in the DiCarlo style of pizza. Takes me back to my childhood.