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Contribuisci feedbackLove LOVE! I went literally last week and had completely forgotten to write a review. I usually do not write reviews, but wow this place is authentic. Great French bread that really tastes good even if you had it for a few days. Cookies are to die and you can say that they love their job. It's a great place if you want something sweet. You won't regret it, I promise!
Silva's has the best gluten-free muffins I've ever tried!! They are moist and tasteful and do not turn into the mouth to mush. They also have some gluten-free pastries like almond melts that are just delicious. I also tried the other pastries, all very well. I've never had cake, but that'll be the next.
These French bakers have done this for four generations (in France). Their desserts and other cookies are the best I had on this side of the Atlantic Ocean. I wish I'd live closer, but I'll stop when I'm in the area. This is a fantastic little bakery; don't miss it!
The Baguettes are the best I ever had. Period. Be warned when you taste this perfectly sour, krusty bread, you will not be satisfied with an old grocery bakery baguette. You can also travel to this terrace in your daily pendulum house from the office. Can't wait to try her candy. You look like miniature works of art.
I have gone here for years and I am never disappointed. The owner is delightful (sometimes she is very busy, though), the prices are reasonable for the care and craftsmanship, and the food is just plain delicious. There is a wide variety of gluten free options that are amazing. (I am not gluten free, but enjoy the gluten free options)