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Contribuisci feedbackGood place for ilocos empanada. Their empanada is actually better than the ones we tried at the plaza and they offer different varieties from the regular empanada (with pork longganisa) to empanada with chicken, tuna, crab, etc. I recommend the basic empanada (P50) with cheese (P10 add on).
Service: Dine in Meal type: Other Price per person: ₱1–200 Food: 5 Service: 4 Atmosphere: 4
Ordered the combo special which had both bagnet and longganisa in addition to the egg and veggies. BEST EMPANADA among all that we had. Freshly made by order and worth the wait. Their wrapper is very fluffy, flaky and buttery, almost like a savory croissant empanada wrapper type. Already craving one as I’m writing this Service: Dine in Meal type: Lunch Price per person: ₱1–200 Recommended dishes: Special Empanada Shredded Cabbage Egg Yolk and Crushed Vigan Longganiza, Vigan Empanadas, Pork Empanada
This is an overly rated place. Food is so so. Just try the empanada somewhere else. Food: 2 Service: 2 Atmosphere: 2
Empanada tasted good. Both the pork (Vigan longanisa) for 50pesos or the special empanada with bagnet for 60pesos. You can opt to have it heated. Vinegar is sour for my taste. But surprisingly compliments the empanada. Empanada is crispy, papaya is the main vegetable with 1 whole egg. Size is alright. Their empanada has a generous amount of vigan longanisa compared to some empanada I have tried. Service: Dine in Meal type: Lunch