Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedback Cosa piace a User di Al Vigo:
posto sempre bello, con ampio parcheggio e posti a sedere sia interno che interno. Grande menu e struttura possono anche gestire gruppi abbastanza numerosi. ottimi antipasti di fette miste e verdure pastellate (leggere e delicate) e prima ma un plauso va a carni, cotte perfettamente e tenere. personale disponibile e molto attento a qualsiasi allergie e intolleranze alimentari. Visualizza tutti i feedback.
Cosa non piace a User di Al Vigo:
bel posto, prezzi in media mi sono fermato a mezzogiorno e non ha fatto la pizza, solo ristorante. nella frenesia di accontentarci hanno fatto un po' di confusione negli ordini che alla fine non mi sono reso conto di aver pagato acqua minerale più di quello consumato. Visualizza tutti i feedback.
We ate in the outer part of this nice restaurant. The dishes we tried were the famous local “bigoli” with ragù, and we felt satisfied. Desserts were delicious too! Unfortunately, there were many mosquitoes outside and this was a little bit annoying.
The pizza and meat at this restaurant are amazing; it's a must-visit spot that you'll want to return to. The staff is super friendly, the atmosphere is warm, and the pricing is fair. They really go above and beyond for their customers. Well done and thank you so much to Mauro, Alessio, and their team!
We had a fantastic dinner me and my wife, we recommend any tourist to visit this restaurant, our favourite dish is costata fume'!!!!!!
Al Vigo was recommended by the hotel staff we are staying at, went for dinner on our way back from the day in Venice, had pizza, pasta, homemade wine and beer 60€ for 3 of us, no menus in English but staff were competent, really enjoyed our meal, would go again saw a rib eye steak on our way out and wow it was huge looked delicious...
I like to give places a second chance, and I'm glad I did this time. The service was quick and the waiters were friendly and welcoming. The food met our expectations, with good meat dishes and delicious pizzas. Thank you Alessia for making our evening special. - Anna