Genito - Vilanova i la Geltrú

Desperately trying to find an open restaurant on a Tuesday evening in June, we found Genito. Hidden in a small side road, we just sat down outside on the side of the road, hoping to just get anything to eat at all. We were beaten by surprise, though with great service and a wonderfully refreshing, modern menu with interesting dishes served with a bright smile and at a reasonable price. Delicious and super fresh dishes. We highly recommend Genito.

The tapas selection is outstanding and so is the quality. The sangria made before your eyes by the hostess, a pretty young Moroccan that whose name we have forgotten. Her level of service was outstanding. WE liked it so much we went back both nights that we stayed in this town.

In June 2015 been here. Was in Vilanova i la Geltru and Sitges for business together with one of the earlier reviewers. The (meat) tapas were very good. In the afternoon we ate at La Pepa Jaleo (same owner) at Passeig del Carme 12 fish tapas. Also perfect!

Bonito y tranquilo restaurante. platos originales. mucha variedad para elegir. Muchos de los platos son libres de gluten y le informan muy bien de los cuales llevan o no usan gluten. El trato fue muy amable, gracias. el servicio impecable. En cuanto al precio, salió a un promedio de casi 30€ por persona incluyendo cava y postres y no quedarse hambriento.

Una joya en vilanova la calidad de la comida y el buen precio hacen de este restaurante un lugar para comer y repetir, el servicio es muy bueno con gente agradable y gran atención, la temperatura perfecta en el medio ambiente, está lleno y con razón, reserva importante. recomendación: butifarra 1730, mil hojas serfardi, mel i mato, crema catalana. Te doy mis 6 estrellas.