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Contribuisci feedbackAlthough they have brick oven, the pizza is unfortunately very average, or can say below average, especially for the price. We paid 200 Pesos for Prosciutto pizza, it had only a few parts of it on them, she put Balsamico on top (which I have never seen open in my life and I traveled to Italy much), the cheese was not melted, and although the service was really great, the food has dissapointed us.
Although they have brick oven, unfortunately the pizza is very average, or lets say below average, especially for the price. We paid 200 pesos for prosciutto pizza, it had only few pieces of it on it, they put balsamico on top (which frankly i've never seen in my life and i travel to Italy a lot), the cheese wasnt melted, and although the service was really great, the food dissapointed us.