Lou Bantry - Villefranche-sur-Mer

After a trip to the beach, we stopped at the lou bantry to eat a crêpe. The crêpes are very good (crêpe marron cream, and crêpe banana split ( huge!)!! back on townfranche, we wanted to have lunch at the lou bantry. very good inputs (artichokes purple with parmesan and zucchini blossom doughs,) good dish (carpaccio de beef,) small flat for the dish of the day (Thai salt) much too much sauce, it masked the taste of other foods, my spouse could not finish her plate. nice welcome.

Service very well. good and hearty dishes. Cocktail to see you again. pleasant setting except the valet of the other restaurants that keep passing and ironing to avoid the exorbitant parking fees, thanks to the town hall of townfranche s/mer. prices high enough.

We visited this restaurant at the end of the afternoon for a little snack. The peeladière and the panisses were the way it was. child menu at 10° sufficient for children aged 10-11 with good appetite. clean toilet and nice service.

Nothing but fresh, nothing to deviate from its plate: only from the very good! and the wine follows and the addition does not rise to astronomical sums!

Despite our arrival in the middle of the afternoon,A very nice welcome. a somewhat classic map but still retains a southern accent with some specialities of the region. For lovers of zucchini blossoms, let it be seduced by a plate filled with speciality. A good quality ratio price a nice location with a terrace by the water