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Contribuisci feedbackI came here on January 10, 2022 alone. It was fried mussels on the menu of the day. Very good entry, the dish (seamoules) was not very pleasant to eat (many shells broken in the coconut, small and large mussels), but tastefully still. The highlight is the welcome and service, which I found excellent, of the 3 people who intervened at my table. I'll be back with pleasure.
Brasserie in an authentic style. The kitchen was good, the waitress very nice. A good sweet white wine. There's a table to eat. They have high chairs. A good time with our three children.
Nice discovery. Quick service, smiling warm. Traditional brewery dishes. Nice decoration on the theme of aviation. Good value for money.
Everything is top A beautiful discovery in the dish of the day I highly recommend
Nice brewery, staff, nice, delicious cuisine, I recommend!