Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackWe received a warm welcome and attentive service in this small hotel restaurant in old montreal. unfortunately, the quality of food was not consistent with the warm service; it was disappointing. but we had a nice evening. the menu is German food.
It became early for dinner at 18 o'clock and had the entire inside courtyard for us almost an hour. eating was good, fresh and hot. Mussels were a little small, but they were also small in other restaurants. So I guess I'm used to the bigger ones to the south. the waiter had photographic memory and did not write our great order. very impressive.
We chose this restaurant around the corner from our hotel (bonaparte,) because it was much less crowded than other restaurants. we were therefore very surprised to have a wonderful meal. the garnel small plate and mush with large brot were particularly delicious. service very good – waiter...charming
We just picked this place because he had a back terrace with lights, which proved to be unforgettable. first it was quiet, the server was so charming made us so comfortable! I chose the beautified garnel that was served on a bed hummus with capern kalamata oliven with a little green. That was it. I hang a photo, but it was more beautiful before I touch the dinge! the chef came out that we had to talk to him. every night is a new menu giving this little jewel a try I can't imagine being disappointed!
Outstanding diner at Polisson tonight. Food was original and refined. The mashed peas with scallops dish was perfectly cooked and seasoned to preserve the texture and taste of all ingredients. The restaurant manager suggested to match the dish with a local artisan made cider. It...was indeed a delight, offering a rare mutual revelation. The house burger and fish chips were generous and delicious. Actually the house burger is huge and its secret sauce was a happy discovery. Personnel is super professional, passionate and friendly.