Pizzeria Sobo - Wakayama

A fantastic restaurator, if they wish a real Neapolitan art pizza extracts, they will not dissapointed, I think the cook spent some time in italian crafts his skills, and it shows. Many thanks to chef for good eating, service and a beautiful comfortable ambiente one of their restaurators.

I'm a Had Tou Buffalo Mozzarella Margherita. Kee soon 's Pie Tomatoes Wisheri Pleasure, and 1.5 pupa for Altohoite W 1.5, eat. Mozzarella Buffalo in Margherita was particularly 1.5 people with the sour taste of tomatoes.

Good Napoli style pizza and one of the best pizza I had in wakayama. I strongly recommend booking a table for lunch (11:00-14:30). this place is a bit expensive, but they can taste the high quality of the ingredients. a pizza is approx. 1750 yen and pasta is about 1250 yen. during lunch they can pay 450 yen to get a drink (including wine/beer, salat and gelato.) a glass of wine alone is 500 yen that is a good thing. we had a mozzarella pizza and a parma ham pizza. the pizzas were really good and so was the gelato. we paid about 4500 yen for lunch for 2 but we were satisfied. I'll be back.

行ったことはないですが、いつか行ってみたいと思っているうちに休業した店です……。夜間に店の前を通ると、『2021年12月1日よりピザとジェラートのテイクアウト（イートイン可）』の張り紙がしてありました（画像参照）。また食べたいと思います。 追記　来店しました。月・火定休日で11:00-15:30/17:30-19:30営業とのことです。パスタ・サラダなしで限定営業（おなじく画像参照）。マルガリータを注文しおいしかったです。

ランチで伺いました。 単品で1,500円前後のピザ、もしくはパスタに、480円のサラダ ドリンク ジェラートのセットランチ。 ピザ、パスタは同行者とシェアして、美味しくてお料理には文句なしですが、お天気でドアは開けっ放しだけど風が通らないので店内が暑くて。 それと、口をふくナプキンがないのが…マイナス