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Contribuisci feedbackIt is a good bourgeois restaurant with beautiful beer garden. the controls are quite good and on zack. I can't recommend all dishes, but the roast and the gyros can be eaten in any case. I would rather be guessed by rahmsaucen, as you almost have to cut them so thick is this. da expected ma actually filet. Cheese are faded. to get fed up quickly.
Chicken from the finest. but not only chickens but also a large range of other feeds. large interior with enough seating for half a school.Good Bavarian kitchen with little takeaway (pizza).Prices very appropriate.A little dark in the interior but otherwise ok
I've never seen anything like that - most of the guests are the tellers of pommes and various things - with me (I almost have the most expensive) a grill plate was ordered 2/3 less on it. a frightness before the heart and the pommes were also tough - it is unbelievable. such a gastronomic setting has never been under me. never again.
Because everything else was closed, we landed here. Eat was okay, the potato salad resembled more potato bread, the taste was in order. negatiw I find this a change of supplement extra costs. that should be normal service.