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Contribuisci feedbackWe really enjoyed the sampler platter for our family! Make sure to order an extra side of cornbread because it is delicious! Our server was friendly and quick!
I had lunch at the restaurant. It wasn't very busy. The waitress was excellent. The food was okay. My husband's pulled pork was dry and bland. The burnt ends were not burnt, but charred with an overpowering liquid smoke flavor that made it difficult to eat. We ended up burping up the two bites we managed to swallow for the rest of the night. The cornbread was definitely my favorite part of the meal.
Food is excellent. A little expensive but worth it.
3 of us ate. Macaroni, baked beans were very good, we all agreed on that.We also agreed the meats were under-seasoned. 3 types of BBQ sauces at the table to help you spice things yourself. As people that eat out a lot, we tend to prefer the food come to the table as the cook intended it to taste. THEN, I add condiments to my tastes.
First time here, and we will be back. The southwestern salad with fruit salsa and pulled pork was so good! The corn bread with honey was amazing. Brisket was slightly dry. The sauce on the table helped. Service was wonderful. We visited on a weekday.
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