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Contribuisci feedbackOur server was Chloe and she was the highlight. In my honest opinion, it seemed as though a non-vegan created this menu. This cuisine is in the style of American vegan junk food. There is not a whole lot of flavor depth, it’s heavy and comforting. I prefer a more creative menu especially to justify the pricing. We didn’t even have a dipping sauce for our plantains and then the chef brought us a side of oil, which was shocking. They were so dry so we ended up ordering a side of guacamole to get them down. I’m so happy to support vegan establishments, but I was not super impressed with this one.
Wow! How have we not been here before? Always looking for a midway food stop on our drive and this is the perfect place.We ordered takeout online, but arrived to find they’d never received the order. Super kind about it, and rushed to whip it up right away. Also very knowledgeable on ingredients to make me feel confident regarding allergies. It was fun seeing the action energy in the kitchen made me want to work there!The chef threw in some extra nacho sauce ? and we were on our way in no time. Our order included the Vermicelli Noodles and Kids Nachos. Love that the nachos weren’t assembled so as not to become soggy (I’d questioned my ordering them as takeout after the fact. Both dishes were amazingly tasty (although eaten too fast due to hunger. Seeing other plates served up while waiting, looks like portions are hefty, and everything looked amazing. Not a super crammed dining area, so even when busy, I’d imagine carrying on a conversation is very doable.Lovely staff, vibrant food, easy access from the highway. Parking behind building. Can’t wait to come back!Vegetarian options: 100% veganParking: A dozen spots behind the buildingDietary restrictions: Clearly marked GF, and knowledgeable staff
Where do I start? The drinks, the atmosphere, the service, the FOOD…everything was exceptional. Best Malai Kofta I’ve ever had. The maple walnut sweet potato fries were out of this world. The only negative I can think of is that this place is a good 90 min from my home. But we will be back to experience it all again soon!
This place was very nice plenty of seating and the decor is beautiful, from the logo design to the bathroom furnishings. Now onto the food! Of course, everything is vegan ? I got the Chili Fries and wow, were they delicious!! And a good size portion as well, I had to take home leftovers. The waitress was kind and attentive. It’s in a good location too, with plenty of parking in the lot across the street. I’d definitely return, and bring my family!
Had another absolutely amazing meal at Vegan restaurant Arles Boggs in Wallingford. If you've never been or you've never tried Vegan food but wanted to try it GO! This was my third ever time there and it's just incredible. Tonight I took my husband, aka The Carnivore, and he was blown away by how delicious everything was. Tons of Gluten Free menu items too. In fact nearly everything is gluten free as well as vegan. The dining room is elegant yet eclectic with mismatched chairs and tables. Ditto for the china. I love a place with originality and character. The servers are sooooo nice which is a plus. We shared my favorite appetizer there which is the loaded fries. I could eat that as a meal by itself. The root vegetable queso is the stuff dreams are made of. You will forget that it isn't cheese. Trust me you won't care. Then my husband got the jackfruit taquitos that came with plantains. The plate looked like a piece of art. I got the curry stew which was veggies tofu simmered in a West Indian inspired Coconut Curry with Basmati Rice Sweet Plantain. It was a warm savory bowl of goodness. They have a full bar menu as well. Across the street is a huge free parking lot. I promise there is nothing not to love about Arles Boggs.