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Contribuisci feedbackOne of the best traditional Sunday lunches I have had in a pub. Vegetables crisp and crunchy, pork delicious with proper crackling. Yorkshire pud overwhelmingly big though more of a hat really. Good service from cheerful staff. Really like the decor, garden looked welcoming with beach huts but too cold for me.
The Sunday roast beef was terrible, stringy and of very poor quality. It was not possible to eat the beef. Also meagre portions.
Great place to catch up with friends over delicious food, dogs made very welcome too. Friendly staff, relaxed and welcoming atmosphere, perfect evening out.
Ordering food is now at the bar or via an App. So we ordered at the bar and had a really nice young man who took our orders. We sat outside in one of the wooden huts. Waiters brought our food hamburger and steak promptly. Similarly for a dessert. A very pleasant evening. Two things that should have been done before we arrived the table of the first hut we chose had broken glass on it. We moved to another hut and that had cigarette buts on the floor (it was supposed to be non smoking).
Eton mess no berries at all. Just whipped cream, meringue, and fruit sauce used for ice cream. Now if they had run out of the advertised English Strawberry we should have been told as this pudding was not pleasant at all. Certainly not worth the £6.50 we paid
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