Markus Stoffel Stoffels Im Stadtbräu

11 days on the way to Switzerland, the travel fund of two seniors can be quite burdensome!!! Since noodles with tomato sauces were offered in small inns and huts at excursion destinations with about 20 CHF, we preferred the cooking skills before and in the WoMo by ourselves during our stay. Unfortunately, however, the prices for easy WoMostellplatz were also as long as there are at least those with from 25 CHF not currently cheap. The liter of diesel on the tank hit with at least 1.50 € ltr to beech! On the way back we made a stop in Wangen in Allgäu for lunch. Near a shopping center we found a large parking lot free of charge on weekends. From there it was barely 400 meters to the old town and to the Stadtbräu Rimmele where we wanted to stop and eat. The restaurant houses a house brewery. Details can be found on the extensive web presentation of the house; the food offered by the restaurant is also available on the menu. The two female service personnel we noticed were honestly very friendly and fleeing on the road. We quickly found a sufficiently shaved space in the guest garden in front of the building. We got the cards. Our two drinks 1x yeast alcohol-free 0.5 ltr 3,30 € and 1x Maracujaschorle 0.4 ltr 3,20 € came fast and were best cooled. In addition to various other dishes, the offer of pork carvings of Viennese type was offered in two variants, once with pommes and once with a colorful salad of €12.80 each. We ordered a portion of both variants each. Both dishes were surprisingly quickly served together with three pieces of baguette. We split up the supplements and each had a neat mixed portion with meat (two scavengers) pommes and salad. Both dishes were garnished with large lemon slices. It tasted very good for both of us. Culinary highlights we had not expected; there is no reason to criticize it. Cleanliness: The tables were wiped with a cloth after changing visitors! How many times the cloth has been washed out or replaced is withdrawn from our knowledge. When I visited the toilets in the basement, I also came through the guest room. In the beautiful and very warm weather, however, this was lonely, but made me an inviting and thoughtful impression. Also in the sanitary area I could not detect any obvious defects. Conclusion: A local with future! Under good guidance and kitchen performance, surely put on the list at any time for revisits! Proof of visit: Invoice No.: 34841 Date: 10.06.2018 Table 92 32,10 € Operation: Sonay

Nice ambience, friendly service, delicious food

Since we wanted to drink, it was sadly that these places were reserved only for food guests. You must also be able to deal with paying guests after lockdown and pandemic.

A traditional guest house in a modern look with a good map and very fair prices! It's just the right thing to eat nicely in the evening. I can recommend a reservation in any case. The food is super tasty and you will find something for everyone, even small extra desires like salad instead of pommes to the scavenger do not pose a problem. There is also an extensive map for beer drinkers. The staff is mostly very young (students? but very hard and friendly. One or another may take a few minutes longer, but you're not on the run. We've been there a couple of times and definitely come back.price performance is very good!

Very friendly service. Although all places were reserved, we got another table for 4 people. Food and drink would be delivered quickly. The homemade garlic mayonnaise and the burgers were excellent. The cake was also very fine. In the guest room it was very cozy. A recommendation. Thank you for the nice evening.