Steakhaus Zum Fäßle

Have eaten very well with family. The complaints of niceguy are an absolute malice. The fact that a card payment is not possible is very large on a sign in front of the entrance, but who cannot read....(who can read has an advantage already). and in addition, hull cutlery is very well served with a preserved rag steak. What niceguy would have said he had a plug from some hull. But meckering about everything seems to be the level of niceguy (see the other reviews of this group). I therefore recommend staying at home to this group and warming up a canRavioli, but be careful not to enjoy the content and not the tin of the can. Good appetite

First, it is not possible to pay with EC card or other cards. Not traceable in the present time (Corona, Technology, etc.) We had baked three times the same hull with ham and Camembert. The Pommes (standard TK-Ware) we have been allowed to share in a small bowl. Overall, the meat on the large plate was very lost. There was a little green with it. With my meat, I've ordered the ham. When the meat came, it was only lukewarm. That's what I told Kellner. He wants to discuss it with the kitchen. Until we left or pay (with cash we had to get), I had no feedback. The statement of the operation at the departure of the place was that it was on my order/miss from the ham. That should be the reason for the low temperature of the meat. By the way, the plate was not preheated and so it could cool down faster. Overall, the price/performance ratio was rather inadequate and there is no risk of repetition.

Always happy here. The steaks are excellent! Good kitchen at good prices. Never eaten badly. Look forward to the next time.

Very good food . The cook is a master of his subject .Thank you

Little, but fine! It is managed by the super nice owners themselves! Very delicious food! Price-quality ratio very good! We were there the first time, but surely not the last time!