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Contribuisci feedbackYes Chef Borel food was so so wonderful. I love the way she interact with the customers when she brings your food to the car. She has a great personality and the food is great I believe everyone should go and support her, especially as a black owed company.
Combination Creole Gumbo was great. Better than any restaurant gumbo I had while living in New Orleans 2021-22. It was ok initially but I added the included flavor packets and fixed it right up.The people and service were very nice. I didn't rate atmosphere since it's just pick up and delivery.Wheelchair accessibility: It's flat. If you use a chair, you should have no problems. You don't even need to leave your vehicle if you don't want to
I gave this restaurant two tries, the first time I ordered the Étouffée and the greens. The greens were done well, nothing special, but good nonetheless. The Étouffée on the other hand was inedible. Pasty is the best descriptor, tasted like a bowl of pasty refried beans, no seasoning, and honestly a bit fishy smelling. I tried again, getting the popular jambalaya. And sadly I was greeted with the same unseasoned mush. There is zero flavor, no kick not even a hint of salt. We are in indiana and I see comments about how authentic this is.. it isnt.. not at all. There is zero soul and flavor in this food. My one year old's baby food has more flavor.. I can not comment on the atmosphere or service though so those will remain at a 5*, wouldn't want to defame an honest business owner.
Crawfish ettouffee was pretty good, flavorful. Only thing that could have made it better was a little more rice, maybe add that as an option?Ordered extra bread but did not receive extra bread :
Delicious food and super generous helpings. Will definitely be ordering again!