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Contribuisci feedbackVery nice place, welcome, service, dishes everything is superb
A very big thank you to Guy for his very nice reception Nice and professional smile I've had a nice and tasteful dish I had a great time
Excellent food. Weekday menu at 22 euros New visit on 5/9/20 For braderie, fried mussels at will. The molds are delicious In 2022, mussels are always as delicious
No rank leader, rank master, or wait hotel master at the reception ) cold atmosphere, table with air current, very long service, volunteer staff, despite some service errors. But, tasteful, tasty cuisine.
As soon as we arrived in the restaurant we were transported to a beautiful garden, I had no doubt that we were going to have a good time... and I was not disappointed! The kitchen is traditional with a touch of modernity. Vegetables are seasonal, salmon is fresh, meat cooked to perfection. All our dishes were succulent. The staff is friendly and welcoming. No doubt we'll be back.