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Contribuisci feedbackI really enjoyed Buttermilk and Bourbon, but my wife has a shellfish allergy, and they don’t have a separate fryer, which unfortunately limits her options on the menu. I spoke with the staff over the phone, and they said they would discuss potential changes with the chef. I hope that happens, and if it does, I’ll update my review and continue to support this restaurant.
Our server was fantastic! The atmosphere was lively and the food was delicious.
I've been here numerous times, and the food is consistently fantastic. This time, I made a reservation as usual, but we ended up sitting at a high table in the bar area instead of at a regular table as requested. It was still a pleasant dinner, and I had specifically reserved a nice table for the occasion. However, the atmosphere didn't quite match what we had hoped for, and the food could have been served hotter.
Excellent food. Wonderful service. Would definitely come back!
The food is good quality and very well seasoned. The appearance of the restaurant is unique and detailed. All staff were pleasant respectful.
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