Bellagio Cafe - Waverley

My friend and I went to this cafe over Easter and loved it! The meals were creative, the staff were extremely friendly, and the atmosphere was really nice with all the plants. I ordered the 5 grain porridge which was an interesting flavour but really nice! Kind of had a salty sweet taste. I’d definitely go back here and order the exact same thing.

Came here on what was their busiest morning of the year with a school function happening next door! Every seat in the cafe was occupied and many waiting for seats! Understandably so, the coffee is so good and well worth waiting for. Being moments from the girls school it is the obvious spot to meet and eat before making their way to the school! Plenty of commuters getting their early morning coffees too! Shared a delightfully interesting avocado toast; best one I've had in a long while, with baked pumpkin, radicchio herb salad, eggplant kasundi and pickled chilli on black barley and quinoa sourdough! So tasty. Excellent service too considering they were seriously under the pump. Would like to return for a leisurely breakfast next time.

GOOD PORTION SIZE<br/ GREAT FOOD<br/ GREAT SERVICE<br/ <br/ We ordered a dish out of the special of the day menu (as seen in the picture), and the bacon and egg roll (as seen on the far right of the picture). Cheap price for the bacon and egg roll, considering the size.

Highly recommend this place! Unpretentious. The waitstaff was friendly and efficient, and the food was so much better than your standard cafe fare the Sri Lankan eggs were especially delicious.

Perched on the corner of Bronte Road and Leichardt Street, Bellagio Cafe (not to be confused with Vegas’s Bellagio Hotel) is always reliable. If it took a circa 2001 Dolly quiz it would be more like Colin Firth than Hugh Grant. Its reliability is verified by how popular it is seven days a week. Despite occupying a huge space, with lots of different eating zones, there’s always people spilling out onto the pavement and crowding the back courtyard.<br/ <br/ This consistency is complemented by coffee reminiscent of Melbourne; a mean bacon and egg roll (that you can enjoy dine-in or take-away); and plate after plate of beautiful, brightly-coloured brunch art.<br/ <br/ Plus, you’ll find some of the best avocado smash in the land here. I can say that because I have my graduate certificate in avocado smash appreciation. A pile up of avocado, goat’s fetta, smoked tomato relish, heirloom tomatoes, coriander, harissa salad and poached eggs on seeded sourdough – Bernard Salt would even love it.