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Contribuisci feedbackThe restaurant needs to improve employee training and prevent cross contamination. I found cheese in my guacamole, and the burritos are consistently soggy. Last time, my burrito leaked through the bag and made a mess in my new car.
The restaurant should train their staff on avoiding cross-contamination! I found cheese in the guacamole and the burritos are consistently soggy. During my last visit, a burrito even leaked through the bag and stained the seat in my new car. This is unacceptable, come on!
The staff at this restaurant need to be better trained on preventing cross-contamination! I found cheese in my guacamole. The burritos are consistently soggy; one even leaked through the bag and onto my new car. Seriously?