Chef Nicolas Peter At Harlowe

The food was great and the staff was kind and helpful.

This restaurant is definitely overrated and I guess that's why they overcooked and burn my food on 2021 mother's Day that I asked to be prepared for takeout

Omg, the food was spectacular. I had a mushroom burger without mushrooms. It was exquisite. And my papi chulo had an octopus which was weird because they killed it while they brought it. Seriously the place was cool. Music was loud and a bit of a wait. The place is amazing if you?re feeling a nice restaurant without being overwhelming. I give the overall rating a 5 star. I definitely will go back some time.

Food is really good for the price. I have been in many restaurants with more stars and more and this place makes it right. Ambiance is little bit noisy but tolerable. Lamb, octopus and duck are worthy to try.

Harlowe was a huge disappointment. It took 35 minutes to even order as the waiter passed by our table about a dozen times and ignored us. Finally we ordered and my overpriced steak arrived. It was at once greasy and also dry, cost like $55 and was the size of my thumb. I left hungry and what a waste of money and time, never coming here again.