Umami Restaurant And Sushi Bar - Menu completo

Vegetable spring rolls

Grilled shrimp, tempura asparagus, cucumber, wrapped in avocado, blue crab, sea salt flakes, pico de gallo, cilantro

Maine lobster, scallions, masago, avocado, seared rare beef, jalepenos, truffle salt, wasabi aioli

Egg, shitake, cuke, oboro, kanpyo, spinache, avo, asp, krab

Blue crab salad, avocado, cucumber. Add tempura $9.00

Dashi, scallions, enoki

Shrimp tempura, cream cheese, cucumber, tuna, eel, avocado, tempura flakes

Deep fried calamari sweet chili sauce

Tuna, salmon, yellowtail, avocado, sliced lemon, puffed rice cracker, cilantro, yuzu tobiko

Korean style short-ribs, sauteed veggies served on sizzling platter

Deep fried soft shell crab, scallions, asparagus, masago, avocado, cucumber

Deep fried tofu, savory dashi-soy, bonito, scallios, enoki

Lightly battered and fried shrimp, assorted vegetables

Sweet and savory deep fried marinated chicken thighs

Spicy tuna, crispy fried sushi rice, jalepenos, cilantro, spicy mayo, eel sauce

California roll, tuna, salmon, yellowtail, white fish

Served with seasonal stir fry vegetables.

Chopped yellowtail, scallions

Tempura fried shrimp, lettuce, masago, avocado, tartar sauce

Grilled fresh fish of the day. Sauteed vegetables

Fried lobster tail, cream cheese, masago, asparagus, tuna, salmon, eel sauce

Served with stir fry vegetables.

Broiled eel, cream cheese, avocado, scallions, masago, crunch

5 Pieces shrimp tempura. 5 Assorted vegetables

Served with japanese slaw

Marinated spicy tuna poke style, avocado, masago, scallions, wasabi relish

Tempura asparagus, avocado, topped with raw scallops, spicy mayo, yuzu tobiko, chili thread, lime zest

Delicate thinly sliced flounder, yuzu-kosho, white ponzu, scallions

Steamed or pan fried pork dumplings

Spicy marinated salmon, avocado, scallions, crunch

Choice of salmon or tuna, garlic chip, scallions, ginger, chili-radish

Choice of yellowtail or salmon, avocado, wasabi-tosa soy, qyail egg, tobiko

Marinated seaweed

Mixed greens, ginger dressing

Mixed greens, radish, cherry tomato, sprouts, halved avocado, wasabi aioli, su-miso dressing

Served with seasonal stir fry vegetables.

Tuna, avocado, asparagus, scallions, cream cheese, deep fried

Served with seasonal stir fry vegetables.

Served with japanese slaw

Salmon, cream cheese, scallions, asparagus

Served with seasonal stir fry vegetables.

Tofu, wakame, scallions

Kanpyo, avocado, cuke, asparagus, yamagobo, takuwan

Spicy blue crab salad, avocado, asparagus, topped with torched salmon, lemon dill aioli, tobiko

Sweet soy marinated, thinly sliced steak. Served sizzling on a bed of sauteed onions.

Seared steak, asparagus, avocado, scallions, garlic chips, fried onions, zesty onion sauce

Sauteed fresh japanese variety mushrooms, truffle soy

Scallop, masago, krab, mayo, tobiko, togarashi, served in shell

Korean style marinated short ribs

Tempura coconut shrimp, mango, cream cheese, topped with tuna, blue crab salad, eel sauce

Tempura fish, cream cheese, scallions, avocado, cucumber, baked kani, scallops

Tuna, salmon, white fish, yellowtail, avocado, wrapped in cucumber, ponzu

Yellowtail, tartare, orange, cilantro, cuke, jalepenos, spicy sauce, yellowtail on top

Rice paper, spring mix, spicy marinated tuna, salmon, yellowtail, whitefish, avocado, cucumber

Ginger soy new york strip. Sauteed japanese mushrooms, mixed veggies

Thinly sliced whitefish, orange supremes, bubu arare, micro cilantro, yuzu soy

California roll, wrapped in avocado, baked scallop, krab, masago, eel sauce

Shrimp, clam, fish, squid, tofu, enoki, scallions

Broiled yuzu-miso marinated chileean sea bass, fresh japanese mushrooms, bokchoy

Served with stir fry vegetables.

Tuna

Spicy tuna, scallions, cucumber, topped with tuna, jalepenos, spicy mayo

Spicy marinated tuna, cucumber, scallions, crunch

Salmon skin, cucumber, scallions, bonito, yamagobo