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Contribuisci feedbackWe went to dinner there after an appointment. We were greeted by Dawn who was also our server. The restaurant looked immaculate. We were offered beverages and given menus. I ordered cordon bleu and my husband ordered flounder almondine.. evervthing was hot and delicious. We really enjoyed our meals and the price was right. We will be back. The server was pleasant and attentive. Thanks Dawn.
The service is always excellent! Food is made to order, so expect a bit of time to make your food, but no more than other restaurants that also make food to order. It is well worth the time. Not heat and serve foods. Chicken parm, chicken piccata are wonderful. Their house dressing, I refer to as liquid gold, is a mixture of garlic, feta, olive oil and spices. OMG! It is fantastic!! This restaurant has THE BEST fish. We frequent this restaurant alot during Lent for fish. Panko breading...YUM! The portion is huge! The fish sandwich is like getting fish to eat us a fish sandwich. Highly recommend! Their hamburgers are delicious! You have to try the fried portabella mushrooms. They are breaded in panko. OMG they are fantastic!! The prices are reasonable too
I have to give this restaurant a customer service rating of 2 because our waitress, who seemed to be in her mid to late 50s, was unhelpful and unfriendly. She offered no suggestions and didn’t even smile or engage with our group during our lunch visit. With six of us dining, all using corporate credit cards with no meal purchase limits, this poor service left a lasting impression—clearly, we won’t be returning. To start, we each ordered a different appetizer to sample a bit of everything. Fried Green Tomatoes should be pretty straightforward, right? However, we were surprised to find red tomatoes instead of green ones. It felt like a deliberate attempt to mislead customers. Who really benefits from situations like that? The sandwiches were okay, but the Spicy Beef Sandwich was a disappointment. It tasted like an overpriced Sloppy Joe, lacking any real flavor beyond the heat from the hot peppers. Overall, due to the subpar food quality, the indifferent service, and the kitchen’s mix-up with our orders, I can’t recommend this restaurant to anyone. I certainly won’t be returning.
Beware of this restaurant if you pay by credit card. They charge you an additional 4% without letting you know. I won't ever go there again or recommend it to anyone.
WOW!!! First I must say, everything is so expensive now and to get a little extra to go out and enjoy a meal is a special treat. I am a member to a very nice and respectful motorcycle group. We all ride very expensive bikes. We booked a brunch buffet to have a meeting to discuss club agenda and to enjoy a meal before a ride. The employees were late to work . 25 customers waiting in the parking lot for the restaurant to open. Many of our members are from very far distances away. It was a major inconvenience to wait for a ignorant arrogant person to come to work. When he arrived there was no explanation and no apology. Tiffany our waitress was trying so hard to cover for her lazy co worker. The buffet was not prepared for therefore it was suggested we order from the menu. The service was very slow and unorganized. Tiffany had no help. She was running from room to room trying to get drinks and orders in. The food took over an hour to start to trickle out to our group. We arrived at 11 and left at 2. This is unacceptable it should never take that long for sandwiches and salads. Tiffany wrote our orders down and forgot just about everything that was requested. For example water,ranch sides etc.. At the end of this pathetic visit we were handed one bill about a foot long for 25 people to try to figure out what they needed to pay. It was really one of the worst restaurant visits to date. As our group travels around to different restaurants each month we never have a problem with separate checks. We are a very patient and respectful group. This restaurant should learn from this and try to improve service. We wont be back and I am getting really tired of **** poor service OK food and dirty bathrooms. I don't expect many restaurants with service like this to stay in business. Yelp is our voice to stand up to this kind of ignorance. The customer is your boss, is your paycheck! If you want return visit clean the bathrooms and put out a wonderful delicious meal and hire people who care. Pay them and train them is the basic policy. Everyone is after the almighty dollar but earning it seems to be lacking everywhere these days.
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