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Contribuisci feedbackFriendly staff, good food. Location is difficult to find as it is located in the back of a small shopping district from the beaten path, but don't let the street front keep you from getting in. Try the roasted Brussel Sprouts.
Really great. We stayed at the Great Wolf Lodge, so shot there for a late lunch. You have a large bar area, but we have a table in the dining room. We were four adults and two children. Our server was fantastic. Friendly, funny, helpful and patient. The drinks were tasty without being Boozy. I had a screen door and my wife had a margarita. My wife and my brother-in-law both ordered the Chicken Parm I thought was risky by the view of the place, more rustic Americans, but both RAVED about how good it was. Not only the parm, but the garlic bread that was unique. I ate the remains of my wife and must admit that it was really good. The rest of us was safer. I had the rubies that had a real brisket and a lot of dressing, which I had appreciated and I underwent the frits for a salad with housewear. I thought I'd get a little side salad, but it was a big bowl and the ingredients were very fresh. Tasted very farm to table. All in all, it was great. I wouldn't just eat there again, I wouldn't miss it and look forward to it!
Second day in a row here. Yesterday it was cold and rainy. It was the perfect bowl to warm up my soul. Today the baked fish. The lunch was perfect, perfectly cooked and so beautiful with rice and broccoli. This will be my only meal of the day and I couldn't be happier.
The food is amazing, the main nativity was special and it was the best I ever had