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Contribuisci feedbackThis charming little restaurant has been around for decades. After the original owners retired and closed the place, they eventually returned and reopened about 2 years later much to the delight of their loyal customers. It is a small, elegant restaurant located in a quiet corner of Westmount, offering a small traditional menu with daily specials. The food is always fresh, portions are generous, and the dishes are prepared with perfection. The menu is not overly complicated, focusing on traditional and straightforward recipes. The service is excellent and the prices are very reasonable for the quality of food served. My friend enjoyed the daily fish special, while I had the homemade Spinach Ricotta Ravioli in a delicious house-made sauce.
Hello, I recently dined at this restaurant and I was highly impressed by the delicious vegetables and liver and onions - which happens to be my personal favorite dish! The careful preparation, the freshness of all ingredients, and the exceptional taste all exceeded my expectations.
Offering a traditional menu with a wide range of options and an extensive wine list, this restaurant is popular among locals. We tried the calf liver, an Italian classic that was cooked perfectly. The service was attentive and friendly, without being intrusive. The prices for wine are reasonable.
This little gem has been around for decades and after retiring and closing the place same owners came back and reopened about 2 years later having gotten tired of retiring to the delight of their many loyal customers.This is a small elegant resto. in a quite corner of Westmount featuring small traditional menu as well as daily specials. Everything is always Fresh ,portions are generous , food is prepared to perfection and not overly complicated ,but rather traditional and straight forward ,service is excellent , prices are very reasonable for quality served. My friend had the daily fish special and I had home make spinach ricotta ravioli in a home made sauce which was outstanding.
Hi, terrific vegetables and liver and onions (my personal favourite!) - I was very impressed by the very careful preparation, the freshness of all the ingredients and the excellent flavouring.