King Street Kitchen - Whalley

What a dining gem amongst Whalley's if not the Ribble Valley's renowned eating establishments. A clever, honest fusion of English/French cuisine. New World and French wines to expertly compliment all choices and courses. Do not expect large portions, this restaurant prefers quality over quantity. As a pescatarian and a none sweet desert eater, I am often limited in choice, not here. The assiette of seafood was simpley sublime. The fruit cake accompanying the selection of cheese's is light and flavour rich. The meat eaters in my party also waxed lyrical about their Ribeye stesk and the Sirloin roast beef. If there was a suggestion to be made it is to include a black pepper biscuit/waffer to mop up the scrummy gin infused dressing of the salmon starter. This little restaurant is a serious contender for a culinary award! Wheelchair accessibility: Ramp insitu Meal type: Lunch Price per person: £100+ Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Highly recommend Vegetarian offerings: Clearly labeled vegetarian dishes Parking options: Free street parking, Paid street parking

Best food we have had for a while. Service: Dine in Food: 5 Service: 5 Atmosphere: 5

Service: Dine in Meal type: Lunch Price per person: £10–20 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: French Onion Soup

A friend was kind enough to buy us a voucher and introduce us to this place. The food, service, atmosphere is absolutely excellent. The rib-eye steak was out of this world. A fantastic evening and one we'll definitely be repeating. Meal type: Dinner Price per person: £60–70

The food was sublime. Good Wines also. We will definitely return thank you.