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Contribuisci feedbackWe had a great time at this restaurant! We really liked the Satay and Pad Thai dishes. I requested rice noodles instead of chow mein noodles and they were happy to accommodate. The prices were fair and the food was ready in a timely manner. It reminded us of other popular noodle places we enjoy. I would definitely return to eat here again.
The flavor is good, but the prices are high. I ordered chicken for an additional $3/4, but there were only three small pieces of chicken. Even my 3-year-old noticed and asked where his chicken was. I also paid extra for vegetables, but they were mixed in with the main dish. For $4, I expected more than just a few baby broccoli, carrots, peas, peppers, bean sprouts, and onions. Overall, I was disappointed with the portion sizes and the value for the money.
We decided to order online due to the long line at the counter in this restaurant. However, when we noticed that others who ordered after us were being served before us, we lined up to inquire about our order. Unfortunately, the staff member was irritated with us for not approaching the pickup window directly. There were no clear instructions on how to collect our order or know when it would be ready. When we finally received our food and started eating the fried rice, we discovered that the rice was undercooked and crunchy. The chicken in the dish was also cold. This was a completely unacceptable and disappointing experience. It was the first time I had ever been served undercooked rice in a restaurant. It was evident that the food quality at this establishment was extremely poor. My family and I were shocked that they would serve raw rice. It is concerning that they could potentially put people's health at risk. I strongly advise avoiding this place at all costs.
Go in knowing it’s not gourmet or even authentic. Pick a base noodle dish and add on protein and spice level. That’s it!Chow mein and Singapore noodles, both used the same noodles. They both seemed to have the same basic ingredients with a little different flavor. Fried rice also looked the same brown ?. The Korean noodles used an udon and was probably the least enjoyable.This place was good for a quick take home option and maybe a little pricey for what it is. The person taking the order was friendly
This place is a must do if you're in Whistler. I've only ever tried the pad Thai but it's delicious. My fiance will make any excuse to drive through Whistler just to eat here.Tip: you can order ahead on the website, aim to pick it up about 10-15 minutes after it's ready, unless you like to eat your food piping hot.
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