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Contribuisci feedbackBam bam biggalo! Small town-sized eat! had made the fried avacado taco perfect, sweet potato and mushroom crushed and rounded it with the drunk.
Great eating, definitiw a 5-star review if they actually get to go ready to give up before they arrive. order to 7:43 with an estimated pick-up time.
Good food for the price, but my absolute favorites are their unique suppenna! I'm so glad they survived the COVID shutdown.
In the opposite and thought we would check this place! on Saturday morning, there was no one there, the 2 employees were fast to welcome us and to sit down. slightly disappointed that we were not told about the specials, and the special board was under the corner, not easily visible from where we sat. they were great! I tried the fried avocado taco, it was good, but in any case needed some seasonal or hot sauce, of which there was none on one of the tables the fish taco, so was delicious! it had a mango salsa and a lot taste! daughter has the chickenerquesadilla, she said she was just ok. husband had the steak fajita, his was delicious! Hubby ordered fried beans and was brought a bowl of black beans that doesn't matter to him. horchata was excellent. Overall, eating was good, but expensive. everything is served ala carte, there were no sauces that were offered to us and would have asked, but the server only checked us once against the end of the meal. server was friendly. was fun to try once, but we probably won't be back.
Nice staff and eating was delicious, serving could be a bit bigger.