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Contribuisci feedbackFood delicious for good price!First time try frog legs and I love it!Service excellent!Meet the Chef lovely person!Very recommended!
Accidentally find the restaurant…by the water! Of course ; but their food even surprise you more! Amicable servants, decent meal, nice ambiance…fabulous, even for the pre-dinner bread with the starters! The day before was my birthday, this experience made me feel like a celebration once again. Highly recommended, the snail, the lamb chop the Marseille fish soup and the meat-paste too! Especially even the complimentary mashed potatoes which comes with the main dish was good. For the next time I will try the Burgundy beef. Thanks for giving me such a good time.
Simple French place, we waited 25 minutes to order, the menu looks great. The chef makes very clear to not make any adjustment to the plates, no sauce on the side for example or “You will get the bread with the starters” This must be the best restaurant in town, because they act very entitled..... we ordered snails and the entrecôte and I have to say it was pretty good. The sauce was excellent and it comes with the best potatoes. At the end, it was totally worth it! The Chef came out at the end and make sure our food was great!
Excellent French restaurant. Ambience perfect, good choice of food which was delicious. Staff friendly. French chef came out briefly to check the customers' food was to their liking, which was a really lovely touch. Maybe a bit pricey, but for us it is more of a special occasion place. We were on holiday at the time, so we will definitely return when next in the area. Would highly recommend.
Friendly staff and fun trying new foods. I tried the frogs legs and the pheasant. My daughter ordered the only kids menu option which was pizza. Sadly the kids pizza was a cheap frozen, overcooked pizza. Maybe Bord De'Leau could at least get the Chicago town microwave pizzas if they want to make a profit still?