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Contribuisci feedbackThe service was so friendly and great!! The food was excellent and fresh. I had the Yuquitas which were so yummy, then I had the Ceviche Clásico for my main, it was spectacular! I tried a Pisco Sour to drink for the first and LOVED it!! Do yourself a favor and eat here! You will not regret it.
We only stayed in Wiesbaden for one night. Based on the good reviews we decided to have dinner here. Since we never tried Peruvian food before we let the friendly waiter surprise us. He presented us differently kinds of Ceviches with Tuna, Victoria Bass, Octopus and Mussels and fried chicken dumplings. It was really delicious,especially the fresh Ceviches full of flavor! Although we had quite a lot of starters for 2 persons we felt that we had to try some main courses as well. The waiter suggested the Quinotto de Salmon and the veal heart. Although heart is not my favorite I must say it tasted very good just as the Salmon. To finish we had the chocolate cake and fried sweet potato and pumpkin rings. By the way they have a great choice of Peruvian Wines. I choose the Intipalka Syrah... Highly recommended also! Food: 10 Service: 10 Huacas Peru should be higher ranked. I did not try any other restaurant in Wiesbaden but to me it could be number 1.
We thought this looked interesting so gave it a go. Pisco sours were good. Starters arrived quickly, the salmon in passion fruit sauce was good but the ocapa with herby sauce pretty tasteless. We arrived at 8 and by 9.30 still no main course, a couple who were waiting at the bar for a table were served before us. We had the fish escabche which was deep fried but neither of us could taste any black chili marinade. Avoid any yucca its pretty bland.
We went for a sunday lunch over there and were not disappointed! Great and tasty food and lovely atmosphere.
You can hate it or love it. I usually don't let a flyer turn in the pedestrian zone. but this time the address was beautiful. was advertised for a native who was not even reopened before a week. that makes curious, so I'm friends. the local in a small cellar vault is located in a rather sterile white device, decorated with figures and small art objects from peru. pretty, but sterile. the nice man who distributed the flyers on the day before, turned out to be waiter. he welcomed us and recommended some specialties. the menu is still very clear (three cold dives, four warm, three suppenare and two desserts are available for selection, but the prices are very low. we didn't have to wait long. but the crowd was sober. the food is presented and beautifully decorated, but the dish is quite neat. positiw surprising is the taste again. the proportion is small for the price, although hold back, but the quality is great. that is the same, but leaves a little taste I stopped with a star. the waiter they realize that he has fun at work. he took time to advise each individual in detail, was very friendly and accommodating. we could feel comfortable and enjoyed the evening very much. Even if it is not enough for the full partitur, I like to come back and can really recommend the huacas peru. By the way: the cook told me that the menu should be extended soon. they should be curious;