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Contribuisci feedbackThanksgiving dinner was good a long line, but it moved, it didn't take long to get the food and sir down and eating was really good
Eating is always cold. Not a really good choice of main course food. It looks like it's the same menu. I asked if the Salisbury Steak had onions in it (because I am very allergic to them) and was said no. Not in meat or in horror. Now sat down and onions in it. I even told them why I asked if there's anything in there... easy to say that they took it off my bill and didn't eat it there. There was another time to get the chicken with dressing (of course I got it without dressing because of onions), and they said the cook didn't feel like doing this day. I said it is on your menu for today because I look at the menu on the line before going there. It was said for now, call first and do not go through the online menu. We left this day. Not very good. Eating is too expensive.
As always food and service was great. It was after lunch, so there were only 4 pieces of fried chicken and both pieces were hardly warm. My Okra was actually cold and so was the green of my husband. The whole food tasted delicious. Had there been 5 stars if the food was hot.
Excellent. the food temperature was hotter than I expected. The Kalbsal, Magnificent. And the beautiful Latino girl went in to please the customer; and I personally saw her humbly serve an impossible customer.
Four stars for the service, and attentiveness of the employees. The food was run of the mill, far, far too salty or full of sugar, and really not that great overall. Portion sizes were fine. The roast beef was just ok.