Kaisers Flammkuchen - Witten

Thanks for the order. You were really great customers and we are happy to help you anytime. Website of GoogleStars.de

Just try not to let go again. Thanks to the boss. Great deals, very tasty and fantastic entertainment. We're coming back as a group. Definitely. Recommended. Lg

We met Kaiser's flame cake at the Waltrop Parkfest 2018. The operator and his wife are very polite as with Hofe, the Food Truck Trailer is completely out of the frame I have seen so far. Without a joke now, I do not exaggerate when I say it is completely in “GOLD” allegedly he even worked real gold leaf. It's crazy enough. You get even Moét and Sansibar with those, which is a hammer decadent concept. We were here every three days to strengthen ourselves at the festival. The wine is great, it is a clean wine and I can confirm that every three days we have a bottle with the Mer without getting headaches. Since we were there for three days, we tried everything. Tyrolean in Alsace, this is basically the Alsace flame cake only with the decisive difference Kaisers Flammkuchen processes itself tailored Tyrolean bacon. Also for vegetarians they have something to do with in-house antipasti and parmrsan. And whoever loves the salmon does not have to do here without him, and so he comes fully at his expense. Now at the price that loves luxury must also be ready to pay for quality. Starting with the Veggie Flame for about 7€ you can see and taste the fresh quality, the antipasti outside Italy is really the best I could eat. The Tyrolean with red onions (all very finely cut) a dream and about 8€ completely fair, there are such some deluxe burgers a real naughty. Now the Norwegian (Lach) costs well 10€, but it is completely justified. The Herr Kaisers picks up the Norwegian salmon, especially from Hamburg, from a delicacies store where he can make it himself. Finally, I wish the emperors a lot of success and we look forward to seeing you again.