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Contribuisci feedbackA successful evening with excellent food for two in a great atmosphere and great hospitality. always happy to come back!
Eating was great, service was great, weeping war great. w had a great evening.
We celebrated the birthday of my mannes on Monday in the restaurant. the table was beautifully covered, the gifts for him were already in place when we arrived. the greeting from the kitchen was already very good, but the others feed everything. the bark carpaccio was excellent. I had jacobsmuschel/redtail garnel/ thunfish with washabi, just great. everything on the site prepared and well lubricated. to the main course there were ceremonies or crabs of jacobsmuscle redtail garnel. a dream! the conclusion was a perfect créme brûlee. weaving was very well selected by sommelier. the service was excellent at all. even the cook asked us if everything should be fulfilled. we would like to thank you again for this beautiful evening at the restaurant and we are very happy to come back.
Now we know why it’s jott aud the point because everything is at the point “on point”! excellent service, excellent kitchen, relaxed atmosphere. really a successful evening, we come back in definitiw!
We had come to the valentinstag menu and were first in the restaurant. from outside an inconspicuous small rural hotel complex in a small place with direct proximity to ww and the carbahn. inner city of wolfsburg less than 5 min to reach by car. the restaurant from the inside modern and tastefully furnished, had something of clubhouse character for me. great is the view into the kitchen when entering the restaurant. but even more impressive are the meat refrigerators! for meat lovers a dream! the service was very courteous and attentive, all night (we were there 3.5h). it was paid attention when the glasses of white and water were empty and unrequired after. to each floor there was a detailed explanation of the used products on the teller. also the guide to the refrigerators and the infos to the respective meats were incredibly exciting. now the most important point that eat. the menu had taste, the used products, the presentation as well as the serving star level! There was nothing I could complain about, petty if you would like to criticize or star in the service but that is then really the needle in the heap and strive for perfection. the price level is already extremely high at the 100g trips for meat. for this you also get top quality and great craftsmanship in the kitchen. the wine and drink selection is also good as everyone should find something. the wee are between 20-85€. have the focus rather on German wein what I liked very much. insgeheim a great restaurant. here you should have eaten to make yourself a picture, even for steak lovers! it is the best restaurant in the region regarding the meat quality! but important! you should be wide for orderly quality also want to pay.