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Contribuisci feedbackThe Korean glass noodles are so good. I just wish there were MORE shitake mushrooms. I think I had 2 bites if mushroom in the whole order. theres way more carrots and peppers than mushrooms. plus I wish there was a vegetarian option to SUBSTITUTE the shitake mushroom as the protein instead of chicken beef or pork or shrimp. THAT would be amazing. but I love the flavor of the noodles. and the noodles themselves are cooked to perfection, in my opinion. yum. the vegetarian lettuce wraps were OK. I had to add a bunch of my own chili oil and onion oil to kind of perk up the flavor. just a bit bland. but still good considering Im assuming its tofu, and Im a new vegetarian havent really had much tofu, but this worked texture wise. so cool. Id order it again, just knowing I need my soy sauce and chili oils on hand.
I was so disapponted. Incredibly over priced. The Mongolian Beef was overdone. The Orange Chicken was pasty and gummy. The Chicken Fries Rice was dry. The Kun Pai Chicken was so bland. $29 Mongolian Beef is ridiculous. I will NEVER order from here again. Lost a customer.
The Crispy Honey Chicken was good but the Kids Lo Mein was swimming is sauce that it got me inc sick
Kung Pao Chicken portion is very small for a $26 dish. It was 70% rice and a small portion of chicken. Crab Rangoon was good, but again barely stuffed. Price point just isnt worth portion and quality. Most Chinese places for 1/3 the price are as good with double the portions
Portions were much smaller than in store and what was expected. Did not meet previous experiences.