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Contribuisci feedbackEd is a generous man who loves what he does. The food is made with love. Not only can you taste it but you can tell when you interact with him. He's very passionate about Mediterranean food
Ed?s is simply the best Mediterranean food in the Chicago/ Chicago-land area. Incredible food, always fresh, and authentic. We got the lamb wraps, the chicken kebab plate, Karcho soup- all amazing. For food that?s clean, fresh and ridiculously good- this is it.
The chicken kebab was excellent! Perfect charring, seasoned wonderfully, and moist. The salads and pita were standard. I LOVED the lamb soup. And the lentil soup was just ok, great on a good rainy day, which it was. I'd definitely go back.
This place is not good and way overpriced. I wouldn't come back. The food pictured here was $19.34 after tax. I got the lamb kebab. The lamb was tough and not tender at all. The cuts they gave me seemed like odd cuts of meat to serve someone. There was a lot of inedible parts and connective tissue/gristle. The few bites I had of actual meat were dry and tough. Rice was bland and the salads were soggy and flavorless. I didn't eat the pita but it seemed like one you'd get from a grocery store. For $20 it was not worth the money.
The best food of it's kind in the area. Fill-A-Pita is close but Ed's is down the street from us and although we like to switch it up, both places have their own tastes and style. We've had Ed's cater 2 parties of ours and everything was delicious both times. Guests were asking for left overs to take home and we don't blame them. Super close great food spot, will be going to Ed's for as long as we live here.