Chiswick - Woollahra

I watched the chef pick lettuce from the farm for my salad that was served to me minutes later.

Amazing Food !!! Simple and so fresh and all grown in the beautiful gardenThe atmosphere is warm and welcoming !! I just loved everything.

Chiswick is a beautiful venue with a gorgeous menu! Always a great night out with friends or partner! Whenever we have been we prefer to choose one of the

Exceptional. Masterclass in hospitality. Fantastic service and knowledge of the menu/wine. Super friendly staff. My partner and I got the tasting menu for 2 (the chef was kind enough to accommodate us its usual for 4 people). We had Reisling with oysters to kick off. Followed by the Barra masalata, vegetable chips and Rosemary flatbread. The masalata is incredible. You need the flatbread to scoop up the rest of the masalata. The Kingfish crudo, tomato sofrito, olive this was fresh and zingy. Tasted just as good as it looked. We went for a bottle of the Maison Rigal french orange wine. Would buy again. Its crisp and not sweet. The lamb was exquisite. The mint and jus are a tremendous combo (leftovers packaged up and brought home for pitta pockets the next day). Herb mayo with the fries was delish. The winner was the braised field mushrooms, cabbage, macadamia. The flavour was like no other and truly unique. The macadamia works very well with cabbage. We finished with the Pavlova, burnt honey, Montenegro cream. At this stage we had devoured too much. Tasty but I would of went for the cheese board.

Had a very small very low key and private wedding lunch at Chiswick . Everyone and everything was perfect. The food was outstanding and plentiful, the cocktails stupidly delicious but the staff were incredible... nothing was too much trouble... they seemed to appear exactly when you needed them. Thank you Chiswick for making a special day perfect!