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Contribuisci feedbackThe owner is a big guy and really takes care of his customers. I love the chips because they are fluffy and crispy outside. a few things that would make the place excellent: 1 employees should wear guards and masks and a white total. Hygiene is important and I don't like the personal being in normal street clothes. 2 in portions have shrunk in the did and the prices have risen 3 you really need to work on your battery. it is soggy and only saturated in oil. I would seriously recommend you to change the recipe of the teig or visit some award-winning fish and chips shops to really appreciate. try the sea shell of the Lisson wing where the fish is excellent. I really hope you work on the above mentioned and you will have an award-winning shop on your hands. I look forward to the changes.
Good quality fish and chips, friendly orgaised staff.
Great fish n chips as usual..... Lovely lamb kadhai my first..... And very nice indeed....
Lovely local chip shop. Real English chip shop favourites combined with some stunning homemade Indian food. The staff are always top notch
I was very happy with the food i ordered the quality was amazing and the customer service was great. freshly made food.