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Contribuisci feedbackNice ambience for lunch, lots are well kept and lunch was delicious. We will definitely return. It was nice that they welcomed the whole family like the dog. Great winery and it is local for us.
As a resident of Adelaide Hills, we are often spoiled for choice when it comes to wineries that offer food. So you can only imagine how stolen we were to find Scotchmans Hills during our visit to Geelongs and his surroundings. The first thing you notice on arrival is a huge view that even offers a breathtaking panorama of the city of Melbourne. Our server Abbie was the perfect example of a hospitality tripple threat hahahahaha. With thorough wine knowledge, sincere customer focus and a total enthusiasm for her job, Abbie was a reason why our day was so wonderful. When it came to the food wine, our table did not hold back. With Bubbles, Chardonnay and Museum Release 2006 Pinot free flowing, Scotchmans Hills vino had our pallets singing. The cooking offers did what amazing cuisine should do in a winery, and this is compliment and lift the notes that the winemaker worked so hard to develop. We can't say enough about our time spent here. It's a day when our family won't forget soon. Thanks Tim Team
Amazing place, Mark was incredibly helpful and hospitable. We enjoyed a tasting and bought a few bottles then on only for a plate and a glass of wine, Mark was more than happy to serve us so late a day. If you definitely recommend to come and review this region, the wines the views and the people what you can ask more.
We were well received and we had no bookings for a wine tasting. really busy day, but they really serve us well. love the sounds, love the service.
My wife and I celebrated our 62nd Wedding Anniversary on 26th December 2021 with lunch at the Bistro. This was the first opportunity to visit Scotchmans Hill and we were thoroughly delighted with everything spectacular views, excellent service, delicious and well presented food. On Sundays, a special ‘Feed Me’ 3 course share lunch is served. Although we were a bit uncertain how we would fare with a set menu, the very well presented first course reassured us. We enjoyed the well prepared fresh local produce and we went on to thoroughly enjoy the other two courses. Beautifully cooked the calamari was about the best we can recall eating! We both enjoy cool climate wines and the Scotchmans Hill Pinot Gris was superb. The staff were professional, attentive and pleasant. Ruth, the Chef and all those we saw are exemplary.