Peachs Grill - Menu completo

Fresh spinach, cucumbers, banana peppers, tomatoes, and onion drizzled with Chardonnay mango dressing wrapped in a honey wheat tortilla.

Amber beer battered Atlantic cod fillets, served with tartar sauce.

Jalapeno cheese tortilla filled with cheddar-jack cheese.

Grilled chicken, applewood smoked bacon, tomato, lettuce, and chipotle aioli, wrapped in a honey wheat tortilla.

Peach's housemade chicken salad, lettuce and tomato wrapped in a honey tortilla.

Jalapeno cheese tortilla filled with cheddar-jack cheese and your choice of thinly sliced steak or chicken.

Thinly sliced steak, sautéed onions and mushrooms covered in melted provolone on a toasted French roll.

1/2 lb. burger topped with applewood smoked bacon, cheddar and BBQ served on toasted marble rye.

Your choice of corned beef or oven brown turkey with sauerkraut, Swiss and thousand island on marbled rye bread.

Pesto, mozzarella and sliced tomato on grilled sourdough.

Applewood smoked bacon, lettuce, tomato and mayo layered on top of grilled sourdough.

Your choice of American, Swiss, provolone, pepperjack. or cheddar on grilled sourdough.

Roast beef and Swiss on ciabatta, served with au jus.

Oven brown turkey, ham, applewood smoked bacon, American, Swiss, lettuce, tomato and mayo on toasted sourdough.

1/2 lb burger topped with BBQ Jerk sauce, sauteed onion, and sliced pineapple, served open faced with lettuce, tomato, onion, and pickle on a brioche bun.

Oven brown turkey, ham, applewood smoked bacon, American, Swiss, lettuce, tomato and mayo on three pieces of toasted sourdough.

Battered pollock fillet, lettuce and tomato on a toasted French roll, served with a side of tartar sauce.

Salad mix topped with cheese,tomato,sauteed onion,green peppers, and your choice of steak or grilled chicken. Served with a side of salsa and sour cream.

Hummus, cucumber, tomatoes, onion, black olives, green peppers and spinach wrapped in a honey wheat tortilla.

Two 1/2 lb burgers topped with American, Provolone, and applewood smoked bacon, served open faced with lettuce, tomato, onion and pickle on a brioche bun.

Ham, genoa salami, pepperoni, provolone, banana peppers, tomato, Caesar dressing, hot pepper relish and lettuce on a ciabatta roll.

1/2 lb. burger topped with pepperoni, marinara, and mozzarella on toasted sourdough.

All white meat turkey burger topped with chipotle aioli, served open face with lettuce, tomato, onion and pickle on a brioche bun.

Veggie burger with a side of salsa, served open faced with lettuce, tomato, onion and pickle on a brioche bun.

1/2 lb burger topped with sauteed mushrooms and Swiss cheese, served open faced with lettuce, tomato, onion and pickle on a brioche bun.

Jalapeno cheese tortilla filled with cheddar-jack cheese, sautéed onion, mushrooms, green peppers and tomato.

For $1 extra.

Salad mix topped with cheese, tomato, onion, hard boiled egg, croutons, grilled chicken and applewood smoked bacon.

Romaine lettuce tossed in Caesar dressing topped with grilled chicken with parmesan and croutons.

Salad mix topped with tomatoes, onions and croutons.

Fresh spinach topped with mushrooms, tomato, onion, applewood smoked bacon, bleu cheese crumbles and croutons.

Salad mix topped with cheese, onion, tomato and strips of fried chicken, served with spicy Chuck sauce and ranch.

Sautéed onion, green peppers and tomato with your choice of chicken, seasoned ground beef or black beans, wrapped in a jalapeno cheese tortilla with Spanish rice and cheddar-jack cheese. Served with a side of rice and beans.

Sautéed onion, mushrooms, green peppers and tomato wrapped in a jalapeno cheese tortilla with Spanish rice and cheddar-jack cheese. Served with a side of rice and beans.

Grilled or fried chicken served with your choice of wing sauce and bleu cheese dressing, served open faced with lettuce, tomato, onion, and pickle on a brioche bun.

A Cajun seasoned 1/2 lb. burger topped with sauteed onion, and a side of bleu cheese crumbles, served open faced with lettuce, tomato and pickle, on a brioche bun.

21 lightly breaded fried shrimp, served with cocktail sauce.

Southern style chicken tenderloins, served with honey dijon.

1/2 lb. burger topped with sauteed onion, cheddar, tomato, and thousand island served on toasted sourdough.

Fresh spring mix tossed in sweet onion dressing, topped with walnuts and dried cranberries.

Rainbow kale tossed in Fuji apple vinegrette, topped with fresh blueberries, almonds and blue cheese crumbles.

1/2lb burger served open faced with lettuce, tomato, onion, and a pickle on a brioche bun.

1/2 lb. burger topped with pepperjack cheese, sides of jalapeno and Chuck sauce, served open faced with lettuce, tomato, onion and pickle on a brioche bun.

For $1 extra.

Corn tortilla chips topped with salad mix, tomato, onion,green peppers, cheese and seasoned beef. Served with a side of salsa and sour cream.

A bowl of Spanish rice topped with black beans and cheddar-jack cheese.

For $1 extra.

Peach’s housemade chicken salad on a bed of lettuce, served with sliced tomatoes, pineapple and your choice of side.