Keung's Restaurant - York

This restaurant offers consistently good food, with some dishes even reaching greatness. The noodle dishes, particularly the chow mein and efu, are favorites. Options with lobster and shrimp are also well-prepared. The greens are decent. Fans of congee will find plenty of options here. However, accommodating a return visit can be challenging. The fresh crab looked appetizing but was difficult to eat with the provided utensils. Despite requesting wet towels, only dry napkins were offered. Innovation seems limited at this establishment.

I have been visiting Keungs ever since they opened more than 15 years ago. I must say that there are very few restaurants that are as reliable in terms of food quality. The food at Keungs is always top-notch. The staff is quick, friendly, and very efficient!

Hong Kong style cafes are extremely popular for weekend breakfasts, with long lines forming after 10am. A couple of weeks ago, my party ended up at Keung's Restaurant by chance as it had just opened for the day. It had been a while since I had dined at Keung's, especially for dinner, so I was unfamiliar with their regular menu. Since they only offered their regular menu at that time, my partner opted for a special congee: salted pork bone congee. It turned out to be a fantastic choice that we all thoroughly enjoyed.

I have been here for years and you eat is always tasteful and appetizing; a family lover because there is something for everyone. their daily specialties are very good (wontonnen nudelsuppe is $5 on Wednesday) and our favorites are the salt and pfeffer syringe (but we ate the half) and the stir fried bark. I like the amount of sunlight they get when they dip and the utensil and sitting area were very clean. they also give them free dessert after their meal, the desert will vary, but our was red bean soup when we left.

Love the selection here for cheap trips. the afternoon tea specialties come after all the years with special drinks. the deep fried tofu is at the same time so crisp and soft. they raised many elements by abalone, which a beautiful note.