Enrico's Italian - Young Harris

We were looking for a nice but affordable restaurant with good food. Instead we found a very upscale restaurant with some of the best Italians we have ever tasted. While some articles were a tad expensive, the level of service was impeccable and many articles were appreciated in the low teens. The thing about it was that the entire culinary experience, from the perfect level of service (fat) to the amazing amount of detail to food. (Everything appeared and tasted like scratches). A holiday from sunny warm Florida to cooler mountain climate. Maybe our best culinary experience. From my iPhone.

Mountain Italiano. We stayed this weekend during the trip through Young Harris, GA. Enrico's is a beautiful decor, clean and very professional. The atmosphere is very peaceful and the lighting has addressed me perfectly. This restaurant is located between casual and fine restaurants that are smart considering its location. It is convenient enough for the unexpected traveler and well prepared for these special reservations. Actually, I noticed that the staff prepared a table with a white tablecloth for such an occasion. The menu was varied enough with some unique quality entrees. My wife just went with Chicken Parmigiana, which was great. I had a Pork Chop with Portabellas Rosmarin in Marsala Sauce. This came with one side of her garlic potato. This duck was also great. Complimentary garlic roll was very good, but her herbal tea olive oil Parmesan diving was perfect. I added some to my potatoes, fantastic! The prices were at the top of the scale, but I think the quality, service and atmosphere should justify most if not all participants. It is not somewhere where I could eat on my budget every day, but if I lived closer, I would try to visit as often as possible. If you're in the area, try it. You might want a reservation.

Excellent atmosphere, food and service! She's going to visit a lot. Hours are only 4-9. Make reservations!

We love this place. Truly a jewel in the North Georgian mountains. The garlic bread is the best we had everywhere in the world! Tons of olive oil and freshly comminuted garlic. 9/10 times I get the shrimp angotti, which is fabulous! Tonight, as usual, the service was great as our food. In our top two of the local fare!

Cozy with great food and awesome service from Brandi. Had crab stuffed flounder (delicious) with house salad. The house dressing was sooo tasty. Finished off with red sangria! Will definitely be back when in the area. Oh, and soft background music from the era when music was pleasant to listen to. Looks like private rooms are available.