Ristorante Amalfi - Zürich

ValueForMoney Ratio not ok.. truffle pasta was good but nothing incredible and def too expensive (42chf); gazosa was good bread too. Everything lil caotic and rather dirty.. staff stressed and not too proactive..

The customer is king, but apparently not at Ristorante Amalfi.

The Ristorante Amalfi is ideal for business meals. Incredibly pleasant atmosphere, always excellent food. We ordered Scaloppine al Limone last visit, the sauce and meat were 10/10. Come back soon alla prossima!

The local has an attractive outdoor area. Italian kitchen. eating is as good as possible, not to be challenged, even though the rather common, somewhat crisp Bindella fabrication, fast money with the tourist. the personal makes on italianità- but it doesn't stop, it just lacks style and behave. for example: a white wine is recommended to us, I ask for the price; it must first ask and disappear. the question remains unanswered until the end. yet our waiter comes, he brings a white and gives (or pours) unquestioned. also red wine and water are unquestioned and every three minutes will be presented, whether you want or not. it's just annoying and finally a naughty. every time the waiter bangs the bottle on the edge of the glass, an untiring sign of missing formation. already where we sat and (at least at prosecco) talked he was always in the conversation whether we would finally order. what was then banged to us was medium. my **** ordered filet (fr 50) came as a black, cold piece meat. was taken back immediately, not the supplement. after a few minutes came a new piece, fried shorter, alone on a cold dish, without a spicy or a little garnish. keep a little sweet. Conclusion: not so my place to stay or eat properly well. but also not bad.

Great thought I was on the water, service, eating and putting perfect for the celebrations we have in amalfi!