VAPIANO Sihlcity AG - Zürich

I've been there about 4 to 5 times now and have tried different pizzas, pasta dishes and the lasagne. I've always been quite satisfied so far, but last time the pizza al tartufo was a bit strong in taste and very greasy (wasn't my favorite). This time the lasagna wasn't quite what I was used to. Strangely, it was quite runny on top, as if the tomato sauce was too watery and unfortunately it wasn't that hot inside. It was ok to eat and I was hungry. Otherwise in general I can recommend Vapiano, waiting times were never too long, there were always free places and the staff is friendly.

The seasonal dishes are always great once you are used to the main. Carbonara and the risotto tartuffo are my favorites. You can ask for some options and some extras (meat, garlic, cheese... Also the take away boxes are so great we keep them.

The food is getting worse, unfortunately, and the portions are getting smaller. In the future I will think twice about going out to dine at Vapiano.

Great food (although a few of my Italian friends disagree). However it's usually crowded so be prepared for a wait. The queues need to be handled a lot better during rush hour. The make your own pasta station was awesome. The food was delicious (can recommend the pasta with pesto with some red chillies) though. Would only visit again outside rush hour.

Nice food, with a decent amount of choices. The ambience here is very good. Cheese cake was not great, otherwise all the other pizzas, spaghetti and pastas were very good.