What are the top rated restaurants in Saarbrücken where I can eat Dry Aged Côte De Boeuf?

The most popular Dry Aged Côte De Boeuf restaurants in Saarbrücken are: Schlachthof Brasserie

How much does on average costs Dry Aged Côte De Boeuf

On average Dry Aged Côte De Boeuf costs 38 €. Depending on ingredients and location that price can be a lot different.

4.2

Piatti

Prenotazione online

4.2

Piatti

Prenotazione online

Città: Saarbrücken, Straße des 13. Januar 35, 66121, Saarbrücken, Germany

"Super Essen und Service, tolles Restaurant"