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Contribuisci feedbackBayat gave us nice local dishes. Samer explained everything well which made lunch even more enjoyable! Highly recommend dropping by to taste some different flavors and new dishes!
This is a pleasant restaurant located immediately behind Mary 's well in the old city. The restaurant offers dining both inside and outside the building on a terrace. The terrace is the pick in good weather. You are able to obtain vegetarian, authentic local, international and home made meals. We had a few plates from the mezze menu and ended up ordering far too much food. Two people only need order two or maybe three items as they are quite generous serves. The stuffed mushrooms and the beef carpacio are definitely worth trying. The staff are all very helpful, friendly and efficient. We had one very minor problem in that we received a glass of wine instead of a bottle, this was very quickly and pleasantly rectified. I put this down to the lovely young waitress communicating with us in what was probably her fourth language and my Australian accent. Quality food, quality service and a great ambience. Definitely worthwhile going to although it would not necessarilly be the cheapest in the area.
The best in this place is staff! The food was unsalted on my opinion, but good with yogurt!
We spent one night in Nazareth and went there for eating. The staff is very friendly and we had very delicious local food! I only reccoment this place.
Admittedly went there when it was full, but the service was super slow and really inefficient. The menu is a bizarre hodge podge of essentially bar food, which makes it's title as a restaurant a little bizarre. If you want a drink in a cool atmosphere, sure, come to Bayat, but that's about all it's good for.