Chalet de Lanza - Abriès

A dreamy tale: an extraordinary welcome A varied menu A service and a dream waitress Very good quality dishes with really tasteful products

If there is nothing to say about hotel business, good reception, clean room, varied breakfast, half board meal was very disappointing. We don't announce that the entrance is pimented and so it doesn't like all the palaces. Tomatoes stuffed, too cooked, stuffed too cooked and dry, the top is immangeable since burned, and no juice that accompanies. So we also eat rice without sauce. The dessert is correct, but does not save the meal. Really disappointing. During our next visit, we will not opt for half board.

Arriving at 13:20 for lunch we ask if it’s good and we’re told okay. Then for the orders we are told that the Chamenbert who is a hot box asks 15 minutes of waiting and that it will be just ... well then one of us chooses Roman ravioli and we come back by telling us that there is no more what can happen of course). Salade Durance with smoked trout that you have to look for because there must be the equivalent of 3 tagliatelles... in dessert you ask for homemade ice made with yogurt and fruit passed to the turbine and you answer me thinking “ah yes I can make it possible”. In short normal rest but we really feel like disturbing. A couple of hikers arrived at 13:50 and they were told that it is too late... in the summer in a summer resort we wonder if they really want to work. In short I do not recommend because food is correct but in limited quantities and especially not really want to work apparently, neither at the service nor in the kitchen.

A friendly local flat-planned cuisine of the country with country products and a lovely service.

We were 2 and we stopped one night here during our hike (GR58) I easily recommend this place! Hotel as a restaurant. The staff is very friendly and helpful. The rooms are clean and pleasant. As for meals, the menu is original and prices are affordable.